Hi, I’m Laura. I live in Carmel, California with my husband Nicholas, our sons Julian and Gabriel, and dog Bradley When I’m not busy being an Economics Professor and Mom, I like to experiment in the kitchen and the garden. As you will see, I think I’m more successful in the kitchen. I have Celiacs so the recipes you will find here are all gluten free. I love to find easy ways to make local seasonal produce shine. I am also a borderline diabetic so I tend to take that into account in my recipes too. I love to get the kids involved in cooking, this leads to lots of messy fun.
